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Apple Mint Pork Chops
Ten ounce pork chop glazed in an apple mint sauce. |
Cajun Fried Chicken Strips
With creole Remoulade. |
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Firehouse Nachos
With Portners Chili, tomato, jalapeno, cheddar, sour cream, serrano salsa and fresh guacamole. |
Fried Calamari
Tender calamari served with jalapeno dipping sauce. |
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Grilled Eggplant
Eggplant, tomato and pesto smothered with fresh mozzerella and a dash of balsamic vinegar. |
Shrimp Wrapped in Bacon
Shrimp wrapped in hickory-smoked bacon, grilled and served with Hollandaise sauce. |
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Spinach and Artichoke Dip
With sour cream, fresh serrano salsa and tortilla chips. |
Stuffed Mushrooms
Mushrooms stuffed with crab meat and drenched in an Old Bay Aurora sauce. |
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